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Breakfast - whatcha making?

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Just pulled these out of the oven, and making bacon and eggs to accompany.
 
Pepper bacon, and a spinach/ cheese omelette. Phenomenal Spinach/asiago bagels from a local bagel joint. They might not be traditional, but dang are they good.
 
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Balls....sausage balls IMG_6413.jpeg
 
With maple syrup IMG_6414.jpeg
 
@Junkyard

My first Tim Hortons experience, though it was a US location, so I’m sure it’s not as good as what yall get.

Still, was halfway decent.

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Jank said:
@Junkyard

My first Tim Hortons experience, though it was a US location, so I’m sure it’s not as good as what yall get.

Still, was halfway decent.

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It’s not what it used to be, that’s about as much as I can say about it. I’m not sure if you picked up on it or not, but there is a hint of chocolate in with the beans which makes it addictive.
 
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