BBQ and Outdoor Cooking Thread

USAF Retired · Apr 28, 2024

Texas filets aren't as good as Midwest but still ok for reverse sear

baylrballa · May 4, 2024

USAF Retired · May 7, 2024

Reverse sear filets on the Recteq and Blackstone

USAF Retired · 2024-05-13T18:01:12-0400

Did some Cornish hens tonight in the Recteq

MGoBlue · 2024-05-13T18:07:24-0400

USAF Retired said:
View attachment 9260598 View attachment 9260599 View attachment 9260600

Do you find you prefer a griddle / flat top to an open flame grill? I’m in the market.

USAF Retired · 2024-05-13T18:10:33-0400

MGoBlue said:
Do you find you prefer a griddle / flat top to an open flame grill? I’m in the market.

We really like the Blackstone. Not sure I'd like it better than my Weber gas grill if I didn't have the smoker

MGoBlue · 2024-05-13T18:15:56-0400

USAF Retired said:
We really like the Blackstone. Not sure I'd like it better than my Weber gas grill if I didn't have the smoker

Costco has a pretty good Blackstone deal I’m considering. Then a smoker. I think a flat top may be more flexible for different foods when cooking outdoors. Thanks.

USAF Retired · 2024-05-13T18:23:49-0400

MGoBlue said:
Costco has a pretty good Blackstone deal I’m considering. Then a smoker. I think a flat top may be more flexible for different foods when cooking outdoors. Thanks.

We gave our grill away when we got the Blackstone, and bought that at Costco